1Ingredients 1 cup butter 1 cup brown sugar 1 cup granulated sugar 2 eggs 1 tsp vanilla 2 cups flour 1 tsp baking soda 1 tsp salt 3 cups rolled oats 2Directions Cream the butter, brown sugar, and granulated sugar together. Beat in the eggs and vanilla. Combine the flour, baking soda, and salt. Add to the creamed mixture and mix well. Stir in the rolled oats. Drop by spoonfuls onto an ungreased cookie sheet. Bake at 350 degrees for 10–12 minutes, or until lightly browned.