The Baker Family TableA family archive shared privately by direct link
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Desserts

Oatmeal Cake

Shared by Sherry and Heather Mataczynski

1

Ingredients

1 cup oatmeal
1 ½ cups boiling water OR 1 ½ cups already made
½ cup butter
1 cup white sugar
1 cup brown sugar
2 eggs
⅛ tsp salt
1 ½ cups flour
1 tsp soda
1 tsp cinnamon

**Frosting**
¾ cup butter
1 cup walnuts
1 cup brown sugar
2 cups coconut
⅓ cup milk or ½ cup half and half

2

Directions

Mix oatmeal & water let stand 20 minutes.
Cream butter, sugars.
Add eggs, salt & oatmeal.
Stir in flour, soda, & cinnamon.
Bake in 9 × 13 pan at 325 degrees for 35 minutes.

**Frosting**
Mix all & spoon on warm cake, place under broiler until bubbly.