The Baker Family TableA family archive shared privately by direct link
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Desserts

Plantation Bars

Shared by Cynthia Smith

A family memory

The Story Behind It

This candy dessert is a hit at holiday time and is a favorite of my daughter, Holly Smith Luczak.

1

Ingredients

4 squares almond bark, melted
3 Tbsp peanut butter
¾ cup Rice Krispies, slightly crushed
1 handful peanuts, crushed

2

Directions

Blend peanut butter into melted almond bark.
Stir in Rice Krispies and crushed peanuts.
Pour into 6 muffin cups or refrigerate and cut into squares.
Almond bark can be melted in the microwave on defrost.